| Understanding consumer interest in organics: production values vs. purchasing behavior AC Bellows, B Onyango, A Diamond, WK Hallman Journal of Agricultural & Food Industrial Organization 6 (1), 2008 | 179 | 2008 |
| From supply management to agricultural subsidies—and back again? The US Farm Bill & agrarian (in) viability G Graddy-Lovelace, A Diamond Journal of rural studies 50, 70-83, 2017 | 76 | 2017 |
| Moving Food Along the Value Chain: Innovations in Regional Food Distribution A Diamond, J Barham US Department of Agriculture, Agricultural Marketing Service, Market …, 2012 | 69 | 2012 |
| Food value chains: Creating shared value to enhance marketing success A Diamond, D Tropp, J Barham, M Frain, S Kiraly, P Cantrell | 67 | 2014 |
| Money and Mission: Moving Food with Value and Values A Diamond, J Barham Journal of Agriculture, Food Systems, and Community Development 1 (4), 101-117, 2011 | 65 | 2011 |
| Facts on direct-to-consumer food marketing: Incorporating data from the 2007 Census of Agriculture A Diamond, R Soto | 27* | 2009 |
| Mapping Competition Zones for Vendors and Customers in U.S. Farmers Markets L Lohr, A Diamond, C Dicken, D Marquardt US Department of Agriculture, 2011 | 20 | 2011 |
| Emerging market opportunities for small-scale producers: Proceedings of a special session at the 2008 USDA Partners Meeting A Diamond, J Barham, D Tropp | 10 | 2009 |
| What we don’t understand about public interest in organics B Onyango, AC Bellows, A Diamond, W Hallman Appetite 47 (3), 397, 2006 | 8 | 2006 |
| Treadmill acceleration and deceleration: Conflicting dynamics within the organic milk commodity chain A Diamond Organization & Environment 26 (3), 298-317, 2013 | 7 | 2013 |
| Emerging market opportunities for small-scale producers A Diamond, J Barham, D Tropp Proceedings of a special session at the 2008 USDA partners meeting, April, 2009 | 7 | 2009 |
| Contextualizing the Farm Bill: questions of food, land and agricultural governance G Graddy-Lovelace, A Diamond, NF Ichikawa Renewable Agriculture and Food Systems 35 (4), 352-357, 2020 | 6 | 2020 |
| Mapping Competition Zones for Vendors and Customers in US Farmers Markets, United States Department of Agriculture L Lohr, A Diamond, C Dicken, D Marquardt Agricultural Marketing Service, 2011 | 6 | 2011 |
| Mapping Competition zones for US farmers markets. USDA Farmers Market Consortium. Washington, DC L Lohr, A Diamond, C Dicken, D Marquardt | 5 | 2011 |
| What a Waste: Municipal Refuse Reform and a Century of Solid-Waste Management in Los Angeles A Diamond Southern California Quarterly 88 (3), 339-365, 2006 | 5 | 2006 |
| Facts on direct-to-consumer food marketing: incorporating data from the 2007 census of agriculture. United States Department of Agriculture A Diamond, R Soto Agricultural Marketing Service, 2009 | 4 | 2009 |
| Moving Food along the Value Chain: Innovations in Regional Food Distribution A Diamond, J Barham | 3 | 2017 |
| Transformation and Reproduction: Constructing the Organic Milk Commodity Chain in the Northeast Unite States AV Diamond Rutgers University, 2006 | 1 | 2006 |
| Traslado de productos alimentarios a través de la cadena de valor: distribución regional de alimentos A Diamond, J Barham | | 2014 |
| Rural Cooperatives Magazine, May/June 2012 S Thompson, K Merrigan, A Diamond, D Campbell, C Ling, J Wadsworth Rural Cooperatives Magazine 79 (3), 2012 | | 2012 |
William HallmanChair/Professor of Human Ecology, Rutgers UniversityVerified email at sebs.rutgers.edu
