| Screening of plant growth promoting rhizobacteria as potential microbial inoculants É Laslo, É György, G Mara, É Tamás, B Ábrahám, S Lányi Crop Protection 40, 43-48, 2012 | 112 | 2012 |
| The effect of essential oils and their combinations on bacteria from the surface of fresh vegetables É György, É Laslo, IH Kuzman, C Dezső András Food Science & Nutrition 8 (10), 5601-5611, 2020 | 26 | 2020 |
| Selection and evaluation of potential biocontrol rhizobacteria from a raised bog environment S Szentes, GL Radu, É Laslo, S Lányi, G Mara Crop Protection 52, 116-124, 2013 | 22 | 2013 |
| Evaluation of the microbiological quality of some dairy products É Laslo, É György Acta Universitatis Sapientiae, Alimentaria 11, 27−44, 2018 | 18 | 2018 |
| Meat starter cultures: Isolation and characterization of lactic acid bacteria from traditional sausages É Laslo, É György, A Czikó Acta Universitatis Sapientiae, Alimentaria 12 (1), 54-69, 2019 | 17 | 2019 |
| Total Phenol Content and Antimicrobial Activity of Lingonberry (Vaccinium vitis-idaea L.) from Several Areas in the Eastern Carpathians É LASLO, ZA KÖBÖLKUTI Notulae Scientia Biologicae 9 (1), 77-83, 2017 | 16 | 2017 |
| Antibiotic resistance pattern of the allochthonous bacteria isolated from commercially available spices É György, É Laslo, M Antal, CD András Food Science & Nutrition, 2021 | 14 | 2021 |
| Characterization and diversity of the nitrogen fixing microbiota from a specific grassland habitat in the Ciuc Mountains É György, G Mara, I Mathe, E Laslo, K Marialigeti, B Albert, FOS LÁNYI Romanian Biotechnological Letters 15 (4), 5475, 2010 | 14 | 2010 |
| The management of N and P nutrition of plants using nitrogen fixing and phosphorus solubilizing bacteria É Laslo, É György, G Mara, S Szentes, RV Salamon, CD András, S Lányi Environmental Engineering and Management Journal 11 (2), 371-375, 2012 | 9 | 2012 |
| Is PGPR an Alternative for NPK Fertilizers in Sustainable Agriculture? É Laslo, G Mara Microbial Interventions in Agriculture and Environment, 51-62, 2019 | 8 | 2019 |
| Isolation, characterization and identification of nitrogen and phosphorus mobilizing bacteria É Tamás, G Mara, I Máthé, É Laslo, É György, S Lányi Environmental Engineering and Management Journal 11 (3), 675-680, 2012 | 8 | 2012 |
| Microbial Diversity of Traditionally Processed Cheese from Northeastern Region of Transylvania (Romania) É György, É Laslo IntechOpen, 2021 | 7 | 2021 |
| ISOLATION AND SCREENING OF LACTIC ACID BACTERIA FROM NATURALLY FERMENTED SOURCES WITH HIGH BIOTECHNOLOGICAL POTENTIAL E Laslo, M Gyoengyver, B Funkenhauzer, E Dobri, RV Salamon, S Lanyi, ... STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA 60 (4), 95-106, 2015 | 7 | 2015 |
| Microbial products as natural alternative to fertilisers: isolation and characterisation of nitrogen fixing bacteria É Tamás, G MARA, É LASLO, É GYÖRGY, I MÁTHÉ, B ÁBRAHÁM, ... UPB Sci. Bull., Series B 72 (3), 2010 | 6 | 2010 |
| Antimicrobial impacts of selected Lamiaceae plants on bacteria isolated from vegetables and their application in edible films É György, É Laslo, B Salamon Food Bioscience, 102280, 2022 | 5 | 2022 |
| Bioprotective potential of lactic acid bacteria É Laslo, É György, CD András Acta Universitatis Sapientiae, Alimentaria 13 (1), 118-130, 2020 | 5 | 2020 |
| Plant Growth-Promoting Bacteria: Strategies to Improve Wheat Growth and Development Under Sustainable Agriculture É Abod, É Laslo, S Szentes, S Lányi, G Mara Plant Growth Promoting Rhizobacteria for Agricultural Sustainability, 1-17, 2019 | 5 | 2019 |
| Influence of milk used for cheese making on microbiological aspects of Camembert-type cheese É György, É Laslo, I Onodi Acta Universitatis Sapientiae, Alimentaria 14 (1), 84-94, 2021 | 3 | 2021 |
| Antibacterial activity of plant extracts against Listeria monocytogenes isolated from ready-to-eat salads É György, É Laslo, E Csató Acta Universitatis Sapientiae, Alimentaria 13 (1), 131-143, 2020 | 3 | 2020 |
| Replacement of the traditional fertilizer with microbial technology: isolation and characterization of beneficial nitrogen fixing rhizobacteria E Laslo, E György, I Mathé, G Mara, E Tamas, B Abraham, S Lanyi UPB Sci Bull 73, 109-114, 2011 | 3 | 2011 |
