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Marie Plessz
Marie Plessz
INRAE, Centre Maurice Halbwachs
Verified email at inrae.fr - Homepage
Title
Cited by
Cited by
Year
La théorie des pratiques. Quels apports pour l’étude sociologique de la consommation?
S Dubuisson-Quellier, M Plessz
Sociologie 4 (4), 451-469, 2013
1572013
How consumption prescriptions affect food practices: Assessing the roles of household resources and life-course events
M Plessz, S Dubuisson-Quellier, S Gojard, S Barrey
Journal of Consumer Culture 16 (1), 101-123, 2016
1462016
Sociologie de l'alimentation
P Cardon, T Depecker, M Plessz
Armand Colin, 2019
582019
Fresh is best? Social position, cooking, and vegetable consumption in France
M Plessz, S Gojard
Sociology 49 (1), 172-190, 2015
552015
Is cooking still a part of our eating practices? Analysing the decline of a practice with time-use surveys
M Plessz, F Étilé
Cultural Sociology 13 (1), 93-118, 2019
432019
Alcohol, tobacco and cannabis use are associated with job loss at follow-up: Findings from the CONSTANCES cohort
G Airagnes, C Lemogne, P Meneton, M Plessz, M Goldberg, N Hoertel, ...
PLoS One 14 (9), e0222361, 2019
422019
Ageing, retirement and changes in vegetable consumption in France: findings from the prospective GAZEL cohort
M Plessz, A Guéguen, M Goldberg, S Czernichow, M Zins
British Journal of Nutrition 114 (6), 979-987, 2015
352015
Do processed vegetables reduce the socio-economic differences in vegetable purchases? A study in France
M Plessz, S Gojard
The European Journal of Public Health 23 (5), 747-752, 2013
332013
All practices are shared, but some more than others: Sharedness of social practices and time-use in food consumption
M Plessz, S Wahlen
Journal of Consumer Culture 22 (1), 143-163, 2022
322022
Les effets du gouvernement sur les conduites. Le rôle des bifurcations des trajectoires de vie dans les changements de conduite de consommation
S Barrey, S Dubuisson-Quellier, S Gojard, M Plessz
Gouverner les conduites, Paris, Presses de Sciences Po, 399-448, 2016
272016
C’est l’heure du petit-déjeuner? Rythme des repas, incorporation et classe sociale
MC Le Pape, M Plessz
L'Année sociologique 67 (1), 73-106, 2017
252017
Women’s employment and the decline of home cooking: Evidence from France, 1985–2010
F Etilé, M Plessz
Review of Economics of the Household 16, 939-970, 2018
232018
Le chômage: un problème de santé publique majeur
P Meneton, M Plessz, É Courtin, C Ribet, M Goldberg, M Zins
La Revue de l'IRES 9192 (1), 141-154, 2017
192017
Association between unemployment and the co-occurrence and clustering of common risky health behaviors: Findings from the Constances cohort
M Plessz, S Ezdi, G Airagnes, I Parizot, C Ribet, M Goldberg, M Zins, ...
PLoS One 15 (5), e0232262, 2020
162020
Les femmes et l’alimentation: le rôle des normes alimentaires et corporelles
S Gojard, M Plessz, F Régnier
INRA Sciences Sociales 2017, 1-7, 2017
142017
Les légumes transformés: diversité des produits, diversité des usages sociaux
M Plessz
Revue d'Etudes en Agriculture et Environnement-Review of agricultural and …, 2013
122013
Life stages and transformations of the labor market: The case of Central Europe (Poland, the Czech Republic, Hungary)
M Plessz
European societies 11 (1), 103-136, 2009
92009
Poverty does not modify the association between perceived diet healthiness and adherence to nutritional guidelines in the Constances cohort (France)
M Plessz, E Kesse-Guyot, M Zins, J Matta, S Czernichow
Appetite 138, 190-197, 2019
82019
Les habitudes alimentaires dans la cohorte Constances: équilibre perçu et adéquation aux recommandations nutritionnelles françaises
M Plessz, E Kesse-Guyot, M Zins, S Czernichow
Bulletin d'épidémiologie hebdomadaire 2016 (35-36), 660-666, 2016
82016
Stratification sociale et générations en Europe centrale postcommuniste
M Plessz
Paris, Institut d'études politiques, 2009
82009
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Articles 1–20