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Ganesh K. Kumar
Ganesh K. Kumar
Verified email at bsd.uchicago.edu
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Cited by
Year
HIF-1 inhibits mitochondrial biogenesis and cellular respiration in VHL-deficient renal cell carcinoma by repression of C-MYC activity
H Zhang, P Gao, R Fukuda, G Kumar, B Krishnamachary, KI Zeller, ...
Cancer cell 11 (5), 407-420, 2007
9612007
Induction of sensory long-term facilitation in the carotid body by intermittent hypoxia: implications for recurrent apneas
YJ Peng, JL Overholt, D Kline, GK Kumar, NR Prabhakar
Proceedings of the National Academy of Sciences 100 (17), 10073-10078, 2003
5182003
Prevention of collagen-induced arthritis in mice by a polyphenolic fraction from green tea
TM Haqqi, DD Anthony, S Gupta, N Ahmad, MS Lee, GK Kumar, ...
Proceedings of the National Academy of Sciences 96 (8), 4524-4529, 1999
4911999
Heterozygous HIF‐1α deficiency impairs carotid body‐mediated systemic responses and reactive oxygen species generation in mice exposed to intermittent hypoxia
YJ Peng, G Yuan, D Ramakrishnan, SD Sharma, M Bosch‐Marce, ...
The Journal of physiology 577 (2), 705-716, 2006
4142006
H2S mediates O2 sensing in the carotid body
YJ Peng, J Nanduri, G Raghuraman, D Souvannakitti, MM Gadalla, ...
Proceedings of the National Academy of Sciences 107 (23), 10719-10724, 2010
3752010
Evolutionary conservation among biotin enzymes.
D Samols, CG Thornton, VL Murtif, GK Kumar, FC Haase, HG Wood
Journal of Biological Chemistry 263 (14), 6461-6464, 1988
3531988
Technological advances that led to growth of shrimp, salmon, and tilapia farming
G Kumar, CR Engle
Reviews in Fisheries Science & Aquaculture 24 (2), 136-152, 2016
2322016
Chronic intermittent hypoxia induces hypoxia‐evoked catecholamine efflux in adult rat adrenal medulla via oxidative stress
GK Kumar, V Rai, SD Sharma, DP Ramakrishnan, YJ Peng, ...
The Journal of physiology 575 (1), 229-239, 2006
2312006
A global blue revolution: Aquaculture growth across regions, species, and countries
T Garlock, F Asche, J Anderson, T Bjørndal, G Kumar, K Lorenzen, ...
Reviews in Fisheries Science & Aquaculture 28 (1), 107-116, 2020
2282020
NADPH oxidase is required for the sensory plasticity of the carotid body by chronic intermittent hypoxia
YJ Peng, J Nanduri, G Yuan, N Wang, E Deneris, S Pendyala, ...
Journal of Neuroscience 29 (15), 4903-4910, 2009
2142009
Nitric oxide in the sensory function of the carotid body
NR Prabhakar, GK Kumar, CH Chang, FH Agani, MA Haxhiu
Brain research 625 (1), 16-22, 1993
1971993
Intermittent hypoxia degrades HIF-2α via calpains resulting in oxidative stress: implications for recurrent apnea-induced morbidities
J Nanduri, N Wang, G Yuan, SA Khan, D Souvannakitti, YJ Peng, ...
Proceedings of the National Academy of Sciences 106 (4), 1199-1204, 2009
1922009
Cardiovascular alterations by chronic intermittent hypoxia: importance of carotid body chemoreflexes
NR Prabhakar, YJ Peng, FJ Jacono, GK Kumar, TE Dick
Clinical and experimental pharmacology and physiology 32 (5‐6), 447-449, 2005
1912005
L-asparaginase production by Streptomyces albidoflavus
KJP Narayana, KG Kumar, M Vijayalakshmi
Indian Journal of Microbiology 48, 331-336, 2008
1902008
Regulation of substrate oxidation preferences in muscle by the peptide hormone adropin
S Gao, RP McMillan, J Jacas, Q Zhu, X Li, GK Kumar, N Casals, ...
Diabetes 63 (10), 3242-3252, 2014
1812014
Role of oxidative stress in intermittent hypoxia‐induced immediate early gene activation in rat PC12 cells
G Yuan, G Adhikary, AA McCormick, JJ Holcroft, GK Kumar, ...
The Journal of physiology 557 (3), 773-783, 2004
1742004
Factors driving aquaculture technology adoption
G Kumar, C Engle, C Tucker
Journal of the world aquaculture society 49 (3), 447-476, 2018
1652018
ROS signaling in systemic and cellular responses to chronic intermittent hypoxia
NR Prabhakar, GK Kumar, J Nanduri, GL Semenza
Antioxidants & redox signaling 9 (9), 1397-1404, 2007
1532007
Oxidative stress in the systemic and cellular responses to intermittent hypoxia
NR Prabhakar, GK Kumar
Walter de Gruyter 385 (3-4), 217-221, 2004
1532004
COOKING CHARACTERISTICS OF SOME GERMINATED LEGUMES: CHANGES IN PHYTINS, CA++, Mg++ AND PECTINS
KG Kumar, LV Venkataraman, TV Java, KS Krishnamurthy
Journal of Food Science 43 (1), 85-88, 1978
1521978
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