Dawn Thilmany McFadden
Dawn Thilmany McFadden
Professor of Ag Economics and Co-Director of REDI, Colorado State
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Zitiert von
Zitiert von
Does local labeling complement or compete with other sustainable labels? A conjoint analysis of direct and joint values for fresh produce claim
Y Onozaka, DT McFadden
American Journal of Agricultural Economics 93 (3), 693-706, 2011
Going local: Exploring consumer behavior and motivations for direct food purchases
D Thilmany, CA Bond, JK Bond
American Journal of Agricultural Economics 90 (5), 1303-1309, 2008
Consumer preferences for fruit and vegetables with credence-based attributes: A review
R Moser, R Raffaelli, DD Thilmany
International Food and Agribusiness Management Review 14 (1030-2016-82774 …, 2011
Local food consumers: How motivations and perceptions translate to buying behavior
Y Onozaka, G Nurse, DD Thilmany
Choices 25 (316-2016-7159), 1-6, 2010
A meta-analysis of geographical indication food valuation studies: What drives the premium for origin-based labels?
OC Deselnicu, M Costanigro, DM Souza-Monteiro, DT McFadden
Journal of Agricultural and Resource Economics, 204-219, 2013
Regulatory barriers in an integrating world food market
DD Thilmany, CB Barrett
Applied Economic Perspectives and Policy 19 (1), 91-107, 1997
Determining Economic Contributions and Impacts: What is the difference and why do we care?
P Watson, J Wilson, D Thilmany, S Winter
Journal of Regional Analysis & Policy 37 (2), 140-146, 2007
Is it love for local/organic or hate for conventional? Asymmetric effects of information and taste on label preferences in an experimental auction
M Costanigro, S Kroll, D Thilmany, M Bunning
Food Quality and Preference 31, 94-105, 2014
Understanding consumer interest in product and process‐based attributes for fresh produce
CA Bond, D Thilmany, J Keeling Bond
Agribusiness: An International Journal 24 (2), 231-252, 2008
What influences consumer choice of fresh produce purchase location?
JK Bond, D Thilmany, C Bond
Journal of Agricultural and Applied Economics 41 (1), 61-74, 2009
An in‐store valuation of local and organic apples: the role of social desirability
M Costanigro, DT McFadden, S Kroll, G Nurse
Agribusiness 27 (4), 465-477, 2011
Does altruism play a role in determining US consumer preferences and willingness to pay for natural and regionally produced beef?
WJ Umberger, DD Thilmany McFadden, AR Smith
Agribusiness: An International Journal 25 (2), 268-285, 2009
Understanding the connections between consumer motivations and buying behavior: The case of the local food system movement
G Nurse, Y Onozaka, DT McFadden
Journal of Food Products Marketing, 2012
Direct marketing of fresh produce: Understanding consumer purchasing decisions
JK Bond, D Thilmany, CA Bond
Choices 21 (4), 229-235, 2006
Local food supply chain dynamics and resilience during COVID‐19
D Thilmany, E Canales, SA Low, K Boys
Applied Economic Perspectives and Policy 43 (1), 86-104, 2021
An overview of global wheat market fundamentals in an era of climate concerns
A Enghiad, D Ufer, AM Countryman, DD Thilmany
International Journal of Agronomy 2017, 2017
What to choose? The value of label claims to fresh produce consumers
CA Bond, DD Thilmany, JK Bond
Journal of Agricultural and Resource Economics, 402-427, 2008
Defining sustainable food market segments: Do motivations and values vary by shopping locale?
Y Onozaka, G Nurse, DT McFadden
American Journal of Agricultural Economics 93 (2), 583-589, 2011
Animal disease economic impacts: A survey of literature and typology of research approaches
JG Pritchett, DD Thilmany, KK Johnson
International Food and Agribusiness management review 8 (1030-2016-82471), 23-45, 2005
Regional demand for natural beef products in Colorado: Target consumers and willingness to pay
DD Thilmany, JL Grannis, E Sparling
Journal of Agribusiness 21 (345-2016-15216), 149-165, 2003
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