Hari Prasad Devkota
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A critical analysis of extraction techniques used for botanicals: Trends, priorities, industrial uses and optimization strategies
T Belwal, SM Ezzat, L Rastrelli, ID Bhatt, M Daglia, A Baldi, HP Devkota, ...
TrAC Trends in Analytical Chemistry 100, 82-102, 2018
Chemical constituents and pharmacological activities of garlic (Allium sativum L.): A review
G El-Saber Batiha, A Magdy Beshbishy, L G Wasef, YHA Elewa, ...
Nutrients 12 (3), 872, 2020
Curcumin, the golden spice in treating cardiovascular diseases
H Li, A Sureda, HP Devkota, V Pittalà, D Barreca, AS Silva, D Tewari, ...
Biotechnology advances 38, 107343, 2020
Traditional uses, bioactive chemical constituents, and pharmacological and toxicological activities of Glycyrrhiza glabra L.(Fabaceae)
GES Batiha, AM Beshbishy, A El-Mleeh, MM Abdel-Daim, HP Devkota
Biomolecules 10 (3), 2020
Synergistic interactions of phytochemicals with antimicrobial agents: Potential strategy to counteract drug resistance
M Ayaz, F Ullah, A Sadiq, F Ullah, M Ovais, J Ahmed, HP Devkota
Chemico-biological interactions 308, 294-303, 2019
Polyphenols in the treatment of autoimmune diseases
H Khan, A Sureda, T Belwal, S Çetinkaya, İ Süntar, S Tejada, HP Devkota, ...
Autoimmunity reviews 18 (7), 647-657, 2019
Screening of Nepalese crude drugs traditionally used to treat hyperpigmentation: in vitro tyrosinase inhibition
A Adhikari, HP Devkota, A Takano, K Masuda, T Nakane, P Basnet, ...
International Journal of Cosmetic Science 30 (5), 353-360, 2008
Bioactive Compounds and Health Benefits of Artemisia Species
M Nigam, M Atanassova, AP Mishra, R Pezzani, HP Devkota, S Plygun, ...
Natural product communications 14 (7), 1934578X19850354, 2019
Effects of extraction solvents on total phenolic and flavonoid contents and biological activities of extracts from Sudanese medicinal plants
AI Dirar, DHM Alsaadi, M Wada, MA Mohamed, T Watanabe, HP Devkota
South African Journal of Botany 120, 261-267, 2019
Phytopharmacology of Acerola (Malpighia spp.) and its potential as functional food
T Belwal, HP Devkota, HA Hassan, S Ahluwalia, MF Ramadan, A Mocan, ...
Trends in food science & technology 74, 99-106, 2018
Trends of utilizing mushroom polysaccharides (MPs) as potent nutraceutical components in food and medicine: A comprehensive review
Y Mingyi, T Belwal, HP Devkota, L Li, Z Luo
Trends in Food Science & Technology 92, 94-110, 2019
Dietary natural products and their potential to influence health and disease including animal model studies
AWK Yeung, BB Aggarwal, D Barreca, M Battino, T Belwal, ...
Animal Science Papers and Reports 36 (4), 345-358, 2018
Anti‐inflammatory and anticancer activities of Naringenin‐loaded liquid crystalline nanoparticles in vitro
R Wadhwa, KR Paudel, LH Chin, CM Hon, T Madheswaran, G Gupta, ...
Journal of Food Biochemistry, e13572, 2021
Recent advances in scaling-up of non-conventional extraction techniques: Learning from successes and failures
T Belwal, F Chemat, PR Venskutonis, G Cravotto, DK Jaiswal, ID Bhatt, ...
TrAC Trends in Analytical Chemistry 127, 115895, 2020
Phytopharmacology and clinical updates of Berberis species against diabetes and other metabolic diseases
T Belwal, A Bisht, HP Devkota, H Ullah, H Khan, A Pandey, ID Bhatt, ...
Frontiers in pharmacology, 41, 2020
Ethnomedicinal uses of plant resources in the Machhapuchchhre Rural Municipality of Kaski District, Nepal
M Adhikari, R Thapa, RM Kunwar, HP Devkota, P Poudel
Medicines 6 (2), 69, 2019
Anacardium plants: chemical, nutritional composition and biotechnological applications
B Salehi, M Gültekin-Özgüven, C Kırkın, B Özçelik, MFB Morais-Braga, ...
Biomolecules 9 (9), 465, 2019
Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis-a review
AWK Yeung, BB Aggarwal, IE Orhan, D Barreca, M Battino, T Belwal, ...
Animal Science Papers and Reports 37 (2), 103-118, 2019
Plants of the genus Vitis: Phenolic compounds, anticancer properties and clinical relevance
B Salehi, S Vlaisavljevic, CO Adetunji, JB Adetunji, D Kregiel, H Antolak, ...
Trends in Food Science & Technology 91, 362-379, 2019
Antioxidant, antimicrobial, and anticancer effects of anacardium plants: an ethnopharmacological perspective
B Salehi, M Gültekin-Özgüven, C Kirkin, B Özçelik, MFB Morais-Braga, ...
Frontiers in Endocrinology 11, 295, 2020
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