| State of the World’s Plants and Fungi A Antonelli, RJ Smith, C Fry, MSJ Simmonds, PJ Kersey, HW Pritchard, ... Royal Botanic Gardens (Kew); Sfumato Foundation, 2020 | 257 | 2020 |
| Exposure assessment of Malondialdehyde, 4-Hydroxy-2-(E)-Nonenal and 4-Hydroxy-2-(E)-Hexenal through specific foods available in Belgium A Papastergiadis, A Fatouh, L Jacxsens, C Lachat, K Shrestha, ... Food and Chemical Toxicology 73, 51-58, 2014 | 77 | 2014 |
| Effect of seed roasting on canolol, tocopherol, and phospholipid contents, Maillard type reactions, and oxidative stability of mustard and rapeseed oils K Shrestha, B De Meulenaer Journal of agricultural and food chemistry 62 (24), 5412-5419, 2014 | 59 | 2014 |
| One health approach in Nepal: Scope, opportunities and challenges KP Acharya, S Karki, K Shrestha, K Kaphle One Health 8, 100101, 2019 | 48 | 2019 |
| Improved gas chromatography-flame ionization detector analytical method for the analysis of epoxy fatty acids E Mubiru, K Shrestha, A Papastergiadis, B De Meulenaer Journal of Chromatography A 1318, 217-225, 2013 | 48 | 2013 |
| A novel insight on the high oxidative stability of roasted mustard seed oil in relation to phospholipid, Maillard type reaction products, tocopherol and canolol contents K Shrestha, FG Gemechu, B De Meulenaer Food research international 54 (1), 587-594, 2013 | 47 | 2013 |
| Isolation and identification of a potent radical scavenger (canolol) from roasted high erucic mustard seed oil from Nepal and its formation during roasting K Shrestha, CV Stevens, B De Meulenaer Journal of agricultural and food chemistry 60 (30), 7506-7512, 2012 | 45 | 2012 |
| Development and validation of a gas chromatography–flame ionization detection method for the determination of epoxy fatty acids in food matrices E Mubiru, K Shrestha, A Papastergiadis, B De Meulenaer Journal of agricultural and food chemistry 62 (13), 2982-2988, 2014 | 44 | 2014 |
| The backlash: Recent policies changes undermine user control of community forests in Nepal K Shrestha Forests, Trees and People Newsletter (FAO/Sweden), 2001 | 43 | 2001 |
| Tropical secondary forests in Nepal and their importance to local people KR Kanel, K Shrestha Journal of Tropical Forest Science, 691-704, 2001 | 29 | 2001 |
| One health: The interface between veterinary and human health K Shrestha, KP Acharya, S Shrestha International Journal of One Health 4, 8-14, 2018 | 23 | 2018 |
| Factors influencing brain drain among Nepalese nurses B Thapa, K Shrestha Kathmandu Univ Med J 15 (57), 35-9, 2017 | 18 | 2017 |
| Antioxidant activity of Maillard type reaction products between phosphatidylethanolamine and glucose K Shrestha, B De Meulenaer Food chemistry 161, 8-15, 2014 | 18 | 2014 |
| The impact of photo-induced molecular changes of dairy proteins on their ACE-inhibitory peptides and activity B Kerkaert, F Mestdagh, T Cucu, K Shrestha, J Van Camp, ... Amino Acids 43, 951-962, 2012 | 16 | 2012 |
| The reverse sural fasciocutaneous flap for the coverage of soft tissue defect of lower extremities (distal 1/3 leg and foot). N Bista, KM Shrestha, CL Bhattachan Nepal Medical College Journal: NMCJ 15 (1), 56-61, 2013 | 12 | 2013 |
| Establishment and recent surge in spatio-temporal spread of dengue in Nepal KP Acharya, B Chaulagain, N Acharya, K Shrestha, SH Subramanya Emerging Microbes & Infections 9 (1), 676-679, 2020 | 11 | 2020 |
| Exposure assessment of epoxy fatty acids through consumption of specific foods available in Belgium E Mubiru, L Jacxsens, A Papastergiadis, C Lachat, K Shrestha, ... Food Additives & Contaminants: Part A 34 (6), 1000-1011, 2017 | 11 | 2017 |
| Investigation of the formation of (E)-2-butenal in oils and foods during frying A Papastergiadis, A Fatouh, K Shrestha, H Van Langenhove, ... Food research international 62, 43-49, 2014 | 11 | 2014 |
| A list of seed-borne organisms in Nepal. K Shrestha Nepalese Journal of Agriculture 12, 217-224, 1977 | 10 | 1977 |
| Qualitative risk assessment of impact of Toxoplasma gondii on health of beluga whales, Delphinapterus leucas, from the Eastern Beaufort Sea, Northwest Territories R Sharma, LL Loseto, SK Ostertag, M Tomaselli, CM Bredtmann, C Crill, ... Arctic Science 4 (3), 321-337, 2018 | 9 | 2018 |
