| Release Kinetics of Tocopherol and Quercetin from Binary Antioxidant Controlled Release Packaging Films X Chen, DS Lee, X Zhu, KL Yam Journal of Agricultural and Food Chemistry 60 (13), 3492-3497, 2012 | 132 | 2012 |
| Release property and antioxidant effectiveness of tocopherol-incorporated LDPE/PP blend films X Zhu, DS Lee, YL Kit Food Additives & Contaminants 29 (3), 461-468, 2012 | 43 | 2012 |
| Target release rate of antioxidants to extend induction period of lipid oxidation X Zhu, KM Schaich, X Chen, D Chung, KL Yam Food Research International 47 (1), 1-5, 2012 | 32 | 2012 |
| Antioxidant Effects of Sesamol Released from Polymeric Films on Lipid Oxidation in Linoleic Acid and Oat Cereal X Zhu, K Schaich, X Chen, K Yam Packaging Technology and Science 26 (1), 31-38, 2013 | 25 | 2013 |
| Controlled release food and beverage packaging X Zhu, K Yam Emerging food packaging technologies: Principles and practice, 13-26, 2012 | 24* | 2012 |
| Application of a biogenic extra cellular ice nucleator for food processing: effects on the freeze-thaw stability of fish actomyosin from tilapia X Zhu, TC Lee International Journal of Food Science and Technology 42, 768-772, 2007 | 20 | 2007 |
| Development of target release rate concept for controlled release packaging X Zhu Rutgers The State University of New Jersey, School of Graduate Studies, 2008 | 10 | 2008 |
| Effects of diffusion controlled release of tocopherol on lipid oxidation L Shen, X Chen, DS Lee, X Zhu, M Chen, KL Yam Food packaging and shelf life 17, 129-133, 2018 | 4 | 2018 |
| Bioactive substances of microbial origin 32 W Tang, X Zhu, Z Ba Handbook of food chemistry. Springer, Berlin Heidelberg, 1035-1060, 2015 | 3 | 2015 |
| Development of Controlled Release Packaging Technology KL Yam, X Zhu Food Additives and Packaging, 2015 | 3 | 2015 |
| Effects of diffusion controlled release of tocopherol on lipid oxidation (vol 17, pg 129, 2018) L Shen, X Chen, DS Lee, X Zhu, M Chen, KL Yam FOOD PACKAGING AND SHELF LIFE 29, 2021 | | 2021 |
| Retention and Diffusion of Tocopherol for Coextruded Packaging Films L Shen, X Zhu, DS Lee, K Yam Journal of Applied Packaging Research 6 (1), 27-36, 2012 | | 2012 |
| Microencapsulation of Fish Oil with Soy Protein Based wall by Spray-Drying (Ⅱ)——Studies on Microencapsulation Processing [J] X Zhu, S Xu CHINA OILS AND FATS 6, 1998 | | 1998 |
| Microencapsulation of Fish Oil with Soy Protein Based Wall Spray drying (Ⅰ)——Study on Microcapsule's Wall Composition [J] X Zhu, S Xu CHINA OILS AND FATS 5, 1998 | | 1998 |
| Food Packaging and Shelf Life L Shen, X Chen, DS Lee, X Zhu, M Chen, KL Yam | | |
Xi ChenMirTech Inc. and Rutgers UniversityBestätigte E-Mail-Adresse bei scarletmail.rutgers.edu
