| Cover crop management and water conservation in vineyard and olive orchards A Novara, A Cerda, E Barone, L Gristina Soil and Tillage Research 208, 104896, 2021 | 155 | 2021 |
| The effect of complementary irrigation on fruit growth, ripening pattern and oil characteristics of olive (Olea europaea L.) cv. Carolea P Inglese, E Barone, G Gullo Journal of Horticultural Science 71 (2), 257-263, 1996 | 145 | 1996 |
| Effect of crop load on fruit ripening and olive oil (Olea europea L.) quality E Barone, G Gullo, R Zappia, P Inglese Journal of Horticultural Science 69 (1), 67-73, 1994 | 84 | 1994 |
| Towards more efficient incentives for agri‐environment measures in degraded and eroded vineyards A Galati, L Gristina, M Crescimanno, E Barone, A Novara Land Degradation & Development 26 (6), 557-564, 2015 | 75 | 2015 |
| Preliminary observations on some Sicilian pomegranate (Punica granatum L.) varieties. E Barone, T Caruso, FP Marra, F Sottile | 56 | 2001 |
| Candida zemplinina for production of wines with less alcohol and more glycerol. P Giaramida, G Ponticello, S Maiol, M Squadrito, G Genna, E Barone, ... | 44 | 2013 |
| Observations on Capparis populations cultivated in Sicily and on their vegetative and productive behaviour. G Barbera, RDI Lorenzo, E Barone | 38 | 1991 |
| Genetic and phenotypic diversity in pistachio (P. vera L.) germplasm collected in Mediterranean countries T Caruso, C Iannini, E Barone, FP Marra, F Sottile, CI Greco, MR Sabina, ... II International Symposium on Pistachios and Almonds 470, 168-180, 1997 | 36 | 1997 |
| Taxonomy, distribution, conservation and uses of Pistacia genetic resources S Padulosi, T Caruso, E Barone | 35 | 1996 |
| Taxonomy, distribution, conservation and uses of Pistacia genetic resources S Padulosi, T Caruso, E Barone | 35 | 1996 |
| Isozymes and canonical discriminant analysis to identify pistachio (Pistacia vera L.) germplasm E Barone, L Di Marco, FP Marra, M Sidari HortScience 31 (1), 134-138, 1996 | 33 | 1996 |
| Variability of sensory profile and quality characteristics for ‘Pesca di Bivona’and ‘Pesca di Leonforte’peach (Prunus persica Batsch) fresh-cut slices during storage A Allegra, E Barone, P Inglese, A Todaro, G Sortino Postharvest Biology and Technology 110, 61-69, 2015 | 32 | 2015 |
| The Sicilian olive germplasm and its characterization by using statistical methods E Barone, L Di Marco, A Motisi, T Caruso II International Symposium on Olive Growing 356, 66-69, 1993 | 31 | 1993 |
| In Vitro Regeneration of Capparis spinosa L. by Using a Temporary Immersion System V Gianguzzi, P Inglese, E Barone, F Sottile Plants 8 (6), 177, 2019 | 28 | 2019 |
| Improvement in yield and fruit size and quality of the main Italian table olive cultivar'Nocellara del Belice' E Barone, M La Mantia, A Marchese, FP Marra Scientia Agricola 71, 52-57, 2014 | 28 | 2014 |
| Ailanthus altissima (Mill.) Swingle (Simaroubaceae) in Sicilia e cenni storici sulla sua introduzione in Italia E Badalamenti, E Barone, S Pasta, G Sala, T La Mantia Naturalista siciliano 36 (1), 117-164, 2012 | 28* | 2012 |
| IPGRI: Rome S Padulosi, T Caruso, E Barone Italy, 1997 | 27 | 1997 |
| Use of fortified pied de cuve as an innovative method to start spontaneous alcoholic fermentation for red winemaking G Moschetti, O Corona, R Gaglio, M Squadrito, A Parrinello, L Settanni, ... Australian journal of grape and wine research 22 (1), 36-45, 2016 | 26 | 2016 |
| Sustainability of pistachio production (Pistacia vera L.) under supplemental irrigation in a Mediterranean climate G Marino, S Di Martino, AA Roxas, T Caruso, L Ferguson, E Barone, ... Scientia horticulturae 241, 260-266, 2018 | 24 | 2018 |
| Isolation, identification and oenological characterization of non‐Saccharomyces yeasts in a Mediterranean island G Polizzotto, E Barone, G Ponticello, T Fasciana, D Barbera, O Corona, ... Letters in Applied Microbiology 63 (2), 131-138, 2016 | 23 | 2016 |
Francesco P. MarraUniversity of PalermoVerified email at unipa.it
