| Screening of plant growth promoting rhizobacteria as potential microbial inoculants É Laslo, É György, G Mara, É Tamás, B Ábrahám, S Lányi Crop Protection 40, 43-48, 2012 | 112 | 2012 |
| Acid and bile tolerance, adhesion to epithelial cells of probiotic microorganisms E Both, E Gyorgy, CZ Kibedi-Szabo, E Tamas, B Abraham, I Miklossy, ... UPB Buletin Stiintific, Series B: Chemistry and Materials Science 72 (2), 37-44, 2010 | 36 | 2010 |
| The effect of essential oils and their combinations on bacteria from the surface of fresh vegetables É György, É Laslo, IH Kuzman, C Dezső András Food Science & Nutrition 8 (10), 5601-5611, 2020 | 26 | 2020 |
| Evaluation of the microbiological quality of some dairy products É Laslo, É György Acta Universitatis Sapientiae, Alimentaria 11 (1), 27-44, 2018 | 18 | 2018 |
| Meat starter cultures: Isolation and characterization of lactic acid bacteria from traditional sausages É Laslo, É György, A Czikó Acta Universitatis Sapientiae, Alimentaria 12 (1), 54-69, 2019 | 17 | 2019 |
| Characterization and diversity of the nitrogen fixing microbiota from a specific grassland habitat in the Ciuc Mountains E Gyorgy, G Mara, I Mathe, E Laslo, K Marialigeti, B Albert, F Oancea, ... Romanian Biotechnological Letters 15 (4), 5474-5481, 2010 | 15 | 2010 |
| Antibiotic resistance pattern of the allochthonous bacteria isolated from commercially available spices É György, É Laslo, M Antal, CD András Food Science & Nutrition 9 (8), 4550-4560, 2021 | 14 | 2021 |
| Intensification of probiotic microorganisms viability by microencapsulation using ultrasonic atomizer E Both, L Gyenge, Z Bodor, E Gyorgy, S Lanyi, B Abraham UPB Buletin Stiintific, Series B: Chemistry and Materials Science 74 (1), 27-32, 2012 | 14 | 2012 |
| Study of the antimicrobial activity and synergistic effect of some plant extracts and essential oils É György Revista Română de Medicină de Laborator Vol 18 (1/4), 2010 | 14 | 2010 |
| Beneficial effects of probiotic microorganisms. A review. E Both, É György, B Ábrahám, S Lányi | 12 | 2011 |
| The management of N and P nutrition of plants using nitrogen fixing and phosphorus solubilizing bacteria É Laslo, É György, G Mara, S Szentes, RV Salamon, CD András, S Lányi Environmental Engineering and Management Journal 11 (2), 371-375, 2012 | 9 | 2012 |
| Anatomic adaptive strategies of some Cormophytes with individuals growing in light and shade conditions É GYÖRGY Notulae Botanicae Horti Agrobotanici Cluj-Napoca 37 (2), 33-39, 2009 | 9 | 2009 |
| Isolation, characterization and identification of nitrogen and phosphorus mobilizing bacteria É Tamás, G Mara, I Máthé, É Laslo, É György, S Lányi Environmental Engineering and Management Journal 11 (3), 675-680, 2012 | 8 | 2012 |
| Microbial diversity of traditionally processed cheese from Northeastern Region of Transylvania (Romania) É György, É Laslo Laranjo, M.: Fermentation–Processes, benefits and risks. London, IntechOpen …, 2021 | 7 | 2021 |
| Microbial products as natural alternative to fertilisers: isolation and characterisation of nitrogen fixing bacteria E Tamas, G Mara, E Laslo, É GYÖRGY, I Mathe, B Abraham, S Lanyi UPB Sci. Bull 72, 137-144, 2010 | 6 | 2010 |
| Structural characteristics and quantitative determination of the chlorophyll in some sciophyte and heliophyte angiosperm species. É György | 6 | 2005 |
| Antimicrobial impacts of selected Lamiaceae plants on bacteria isolated from vegetables and their application in edible films É György, É Laslo, B Salamon Food Bioscience 51, 102280, 2023 | 5 | 2023 |
| Bioprotective potential of lactic acid bacteria É Laslo, É György, CD András Acta Universitatis Sapientiae, Alimentaria 13 (1), 118-130, 2020 | 5 | 2020 |
| The Carpathian lingonberry, raspberry and blackberry fruit extracts feature variable antimicrobial efficiency E Mihok, É György, E Máthé Acta Agraria Debreceniensis, 27-32, 2019 | 5 | 2019 |
| Investigation of mineral water springs of Miercurea Ciuc (Csíkszereda) region (Romania) with cultivation-dependent microbiological methods I Máthé, A Táncsics, É György, Z Pohner, P Vladár, A Székely, ... Acta Microbiologica et Immunologica Hungarica 57 (2), 109-122, 2010 | 5 | 2010 |
