Danhong Chen
Danhong Chen
Verified email at shsu.edu
Cited by
Cited by
Food environments and obesity: household diet expenditure versus food deserts
D Chen, EC Jaenicke, RJ Volpe
American journal of public health 106 (5), 881-888, 2016
The pathways from perceived discrimination to self-rated health: An investigation of the roles of distrust, social capital, and health behaviors
D Chen, TC Yang
Social science & medicine 104, 64-73, 2014
A meta‐analysis of food demand elasticities for China
D Chen, D Abler, D Zhou, X Yu, W Thompson
Applied Economic Perspectives and Policy 38 (1), 50-72, 2016
Smoking cessation interventions for adults aged 50 or older: a systematic review and meta-analysis
D Chen, LT Wu
Drug and alcohol dependence 154, 14-24, 2015
Association between substance use and gun-related behaviors
D Chen, LT Wu
Epidemiologic reviews 38 (1), 46-61, 2016
A multi-group path analysis of the relationship between perceived racial discrimination and self-rated stress: how does it vary across racial/ethnic groups?
TC Yang, D Chen
Ethnicity & health 23 (3), 249-275, 2018
Projecting meat and cereals demand for China based on a meta-analysis of income elasticities
D Zhou, X Yu, D Abler, D Chen
China Economic Review 59, 101135, 2020
Perceived housing discrimination and self-reported health: How do neighborhood features matter?
TC Yang, D Chen, K Park
Annals of Behavioral Medicine 50 (6), 789-801, 2016
Persistent disparities in obesity risk among public schoolchildren from childhood through adolescence
D Chen, MR Thomsen, RM Nayga Jr, JL Bennett
Preventive medicine 89, 207-210, 2016
A pilot study of a culturally tailored lifestyle intervention for Chinese American cancer survivors
F Deng, D Chen, MC Swartz, H Sun
Cancer Control 26 (1), 1073274819895489, 2019
Demand growth for animal products in the BRIIC Countries
D Chen, D Abler
Agribusiness 30 (1), 85-97, 2014
The Healthfulness of Food-at-Home Expenditures, the Local Food Environment, and Childhood Obesity
D Chen, EC Jaenicke, RJ Volpe
American Journal of Health Promotion 33 (3), 412-419, 2019
合作经济与科技, 4-6, 2010
The Role of Healthy Diet Belief in Mediating the Organic Label Effect on Increased Food Consumption
K Gaylord, D Chen, SS Nair, MJ Anderson
Journal of Food Distribution Research 51 (856-2020-1678), 50-56, 2020
Price promotion of organic foods and consumer demand
D Chen, EC Jaenicke, J Yan, K Tian, RM Nayga
Renewable Agriculture and Food Systems, 1-6, 2021
Students’ Perceptions in a Hybrid Learning Model During the 2020 Covid-19 Pandemic
A Iranikermani, R., Chen, D., Wolfskill, L.A., Nair, S., & Bullion
NACTA Journal 65, 132-143, 2021
Assessing Students’ Perceptions of Blended Learning during the COVID-19 Pandemic
R Zhou, D Chen
NACTA Journal 65, 50-56, 2021
An Integrative Approach to Entrepreneurship Education: The Case of Froggy Wines
D Chen, R Henriksen, LA Wolfskill, S Nair, R Iranikermani
Small Business Institute®, 279, 2020
Research Update: Consumer Responses to Price Promotion of Organic Products in Virtue and Vice Food Categories.
D Chen, J Yan, K Tian, RM Nayga
Journal of Food Distribution Research 51 (1), 2020
Neighborhood Food Environment and Self-Rated Health: An Investigation with a Spatial Perspective
D Chen, TC Yang
Population Change and Public Policy, 93-113, 2020
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