| An urban systems framework to assess the trans-boundary food-energy-water nexus: implementation in Delhi, India A Ramaswami, D Boyer, AS Nagpure, A Fang, S Bogra, B Bakshi, ... Environmental Research Letters 12 (2), 025008, 2017 | 113 | 2017 |
| What is the contribution of city-scale actions to the overall food system’s environmental impacts?: Assessing water, greenhouse gas, and land impacts of future urban food scenarios D Boyer, A Ramaswami Environmental science & technology 51 (20), 12035-12045, 2017 | 32 | 2017 |
| Greenhouse gas emissions from key infrastructure sectors in larger and smaller Chinese cities: method development and benchmarking K Tong, A Fang, D Boyer, Y Hu, S Cui, L Shi, Y Kalmykova, A Ramaswami Carbon Management 7 (1-2), 27-39, 2016 | 19 | 2016 |
| Diets, food miles, and environmental sustainability of urban food systems: Analysis of nine indian cities D Boyer, J Sarkar, A Ramaswami Earth's Future 7 (8), 911-922, 2019 | 13 | 2019 |
| Comparing urban food system characteristics and actions in US and Indian cities from a multi‐environmental impact perspective: Toward a streamlined approach D Boyer, A Ramaswami Journal of Industrial Ecology 24 (4), 841-854, 2020 | 9 | 2020 |
| What is the size and distribution of different types of local agriculture serving urban areas? Linkages with urban food security and environmental sustainability D Boyer, G Ambrose, J Gupta, S Shekhar, A Ramaswami AGU Fall Meeting Abstracts 2020, GC061-0013, 2020 | | 2020 |
| Strategies for food system sustainability in China D Boyer Nature Food 1 (9), 533-534, 2020 | | 2020 |
| Design and Analysis of Urban Food System Strategies for Multiple Sustainability Objectives D Boyer University of Minnesota, 2018 | | 2018 |
| Evaluating urban food systems DC Boyer | | 2018 |
| Assessing the effect of spatial variability on Deep Neural Network models: A summary of results J Gupta, D Boyer, Y Xie, A Ramaswami, S Shekhar | | |
| Considerations for reducing food system energy demand while scaling up urban agriculture A Ramaswami, D Boyer, A Singh, L Miller-Robbie, P Amerasinghe, ... | | |
| Global Food For Thought D Boyer | | |
| The Importance of Understanding Urban Food Flows D Boyer | | |
