Ohla
Ohla
University of the Federal Armed Forces Hamburg
Keine bestätigte E-Mail-Adresse - Startseite
Titel
Zitiert von
Zitiert von
Jahr
Food-pics: an image database for experimental research on eating and appetite
J Blechert, A Meule, NA Busch, K Ohla
Frontiers in psychology 5 (617), 10.3389/fpsyg.2014.00617, 2014
3772014
Non-pharmacological cognitive enhancement
M Dresler, A Sandberg, K Ohla, C Bublitz, C Trenado, ...
Neuropharmacology 64, 529-543, 2013
1742013
More than smell – COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
V Parma, K Ohla, MG Veldhuizen, et al.
Chemical Senses 45 (7), 609-622, 2020
1422020
Visual-gustatory interaction: orbitofrontal and insular cortices mediate the effect of high-calorie visual food cues on taste pleasantness
K Ohla, U Toepel, J Le Coutre, J Hudry
PloS one 7 (3), e32434, 2012
672012
Taste quality decoding parallels taste sensations
SM Crouzet, NA Busch, K Ohla
Current Biology 25 (7), 890-896, 2015
652015
Higher sensitivity to sweet and salty taste in obese compared to lean individuals
S Hardikar, R Höchenberger, A Villringer, K Ohla
Appetite 111, 158–165, 2017
632017
Electrical neuroimaging reveals intensity-dependent activation of human cortical gustatory and somatosensory areas by electric taste
K Ohla, U Toepel, J le Coutre, J Hudry
Biological psychology 85 (3), 446-455, 2010
472010
Feeling smart: Effects of caffeine and glucose on cognition, mood and self-judgment.
Ullrich S, de Vries YC, Kühn S, Repantis D, Dresler M, Ohla K
Physiology and Behavior 151, 629-637, 2015
422015
Time for taste—a review of the early cerebral processing of gustatory perception
K Ohla, NA Busch, JN Lundström
Chemosensory perception 5 (1), 87-99, 2012
392012
Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms
et al. Gerkin R, Ohla K
Chemical Senses 46, bjaa081, 2020
34*2020
Sex differences in chemosensation: sensory or emotional?
K Ohla, JN Lundström
Frontiers in human neuroscience 7 (607), 10.3389/fnhum.2013.00607, 2013
342013
Circles are different: the perception of Glass patterns modulates early event-related potentials
K Ohla, NA Busch, MA Dahlem, CS Herrmann
Vision research 45 (20), 2668-2676, 2005
332005
Recognizing taste: Coding patterns along the neural axis in mammals
K Ohla, R Yoshida, SD Roper, PM Di Lorenzo, JD Victor, JD Boughter, ...
Chemical senses 44 (4), 237-247, 2019
302019
Induced gamma-band activity elicited by visual representation of unattended objects
J Martinovic, T Gruber, K Ohla, MM Müller
Journal of cognitive neuroscience 21 (1), 42-57, 2009
292009
Food-pics_extended—an image database for experimental research on eating and appetite: additional images, normative ratings and an updated review
J Blechert, A Lender, S Polk, NA Busch, K Ohla
Frontiers in psychology 10, 307, 2019
282019
Hacking the brain: dimensions of cognitive enhancement
M Dresler, A Sandberg, C Bublitz, K Ohla, C Trenado, ...
ACS chemical neuroscience 10 (3), 1137-1148, 2018
282018
Superadditive opercular activation to food flavor is mediated by enhanced temporal and limbic coupling
J Seubert, K Ohla, Y Yokomukai, T Kellermann, JN Lundström
Human brain mapping 36 (5), 1662-1676, 2015
252015
The cortical chronometry of electrogustatory event-related potentials
K Ohla, J Hudry, J Le Coutre
Brain topography 22 (2), 73-82, 2009
252009
Early electrophysiological markers of visual awareness in the human brain
K Ohla, NA Busch, CS Herrmann
Neuroimage 37 (4), 1329-1337, 2007
222007
Ghrelin modulates encoding-related brain function without enhancing memory formation in humans
N Kunath, NCJ Müller, M Tonon, BN Konrad, M Pawlowski, A Kopczak, ...
Neuroimage 142, 465–473, 2016
202016
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