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Frank AscheSchool of Forest, Fisheries and Geomatics Sciences and Food Systems Institute, University of FloridaVerified email at ufl.edu
James L. AndersonProf. Food & Resource Economics, Univ. of FloridaVerified email at ufl.edu
Kai LorenzenProfessor of Integrative Fisheries Science, University of FloridaVerified email at ufl.edu
Martin D. SmithGeorge M. Woodwell Distinguished Professor of Environmental EconomicsVerified email at duke.edu
Andrew RopickiUniversity of FloridaVerified email at ufl.edu
Jingjie ChuThe world bankVerified email at worldbank.org
Edward V CampUniversity of FloridaVerified email at ufl.edu
Dave LoveSenior Scientist, Johns Hopkins Bloomberg School of Public HealthVerified email at jhu.edu
Ganesh K. KumarUniversity of ChicagoVerified email at bsd.uchicago.edu
Ragnar TveteråsProfessor, University of Stavanger, Center for Innovation Research and UiS BusinessVerified email at uis.no
Atle OglendUniversity of StavangerVerified email at uis.no
Jessica A. GephartAmerican UniversityVerified email at american.edu
Chris AndersonUniversity of WashingtonVerified email at uw.edu
Karen A. GarrettUniversity of FloridaVerified email at ufl.edu
Robert BottaUniversity of FloridaVerified email at ufl.edu
Gina Louise ShamshakGoucher CollegeVerified email at goucher.edu
Sigbjørn Landazuri Tveteraas (Tveteras)Professor in Industrial Economics, Dept of Safety, Economics and Planning, University of StavangerVerified email at uis.no
Simon R BushProfessor of Environmental Policy, Wageningen UniversityVerified email at wur.nl
Liz NussbaumerJohns Hopkins Center for a Livable FutureVerified email at jhu.edu
Ruth Beatriz Mezzalira PincinatoUniversity of StavangerVerified email at uis.no
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Taryn M. Garlock
School of Forest, Fisheries and Geomatics Sciences | Food Systems Institute, University of Florida
Verified email at ufl.edu