Paola Astolfi
Paola Astolfi
Verified email at univpm.it
Title
Cited by
Cited by
Year
Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds
JM Alvarez-Suarez, S Tulipani, D Díaz, Y Estevez, S Romandini, ...
Food and Chemical Toxicology 48 (8-9), 2490-2499, 2010
4722010
Sunscreens cause coral bleaching by promoting viral infections
R Danovaro, L Bongiorni, C Corinaldesi, D Giovannelli, E Damiani, ...
Environmental health perspectives 116 (4), 441-447, 2008
4402008
Hydroxylamines as oxidation catalysts: thermochemical and kinetic studies
R Amorati, M Lucarini, V Mugnaini, GF Pedulli, F Minisci, F Recupero, ...
The Journal of organic chemistry 68 (5), 1747-1754, 2003
2432003
Strawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase
JM Alvarez-Suarez, D Dekanski, S Ristić, NV Radonjić, ND Petronijević, ...
PLoS One 6 (10), e25878, 2011
2032011
First effective nitroxide-mediated polymerization of methyl methacrylate
Y Guillaneuf, D Gigmes, SRA Marque, P Astolfi, L Greci, P Tordo, D Bertin
Macromolecules 40 (9), 3108-3114, 2007
1872007
Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage
JM Alvarez-Suarez, F Giampieri, AM González-Paramás, E Damiani, ...
Food and Chemical Toxicology 50 (5), 1508-1516, 2012
1812012
New mediators for the enzyme laccase: mechanistic features and selectivity in the oxidation of non-phenolic substrates
P Astolfi, P Brandi, C Galli, P Gentili, MF Gerini, L Greci, O Lanzalunga
New Journal of Chemistry 29 (10), 1308-1317, 2005
1522005
Strawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade
F Giampieri, JM Alvarez-Suarez, MD Cordero, M Gasparrini, ...
Food chemistry 234, 464-471, 2017
802017
Influence of steeping conditions (time, temperature, and particle size) on antioxidant properties and sensory attributes of some white and green teas
S Castiglioni, E Damiani, P Astolfi, P Carloni
International journal of food sciences and nutrition 66 (5), 491-497, 2015
632015
Radical-scavenging activity, protective effect against lipid peroxidation and mineral contents of monofloral Cuban honeys
JM Alvarez-Suarez, F Giampieri, E Damiani, P Astolfi, D Fattorini, F Regoli, ...
Plant foods for human nutrition 67 (1), 31-38, 2012
632012
A spectroelectrochemical and chemical study on oxidation of hydroxycinnamic acids in aprotic medium
R Petrucci, P Astolfi, L Greci, O Firuzi, L Saso, G Marrosu
Electrochimica acta 52 (7), 2461-2470, 2007
542007
Alkoxyamines of Stable Aromatic Nitroxides: NO vs. CO Bond Homolysis
D Gigmes, A Gaudel‐Siri, SRA Marque, D Bertin, P Tordo, P Astolfi, ...
Helvetica chimica acta 89 (10), 2312-2326, 2006
522006
In vitro photostability and photoprotection studies of a novel ‘multi-active'UV-absorber
E Venditti, T Spadoni, L Tiano, P Astolfi, L Greci, GP Littarru, E Damiani
Free Radical Biology and Medicine 45 (3), 345-354, 2008
472008
Strawberry consumption alleviates doxorubicin-induced toxicity by suppressing oxidative stress
F Giampieri, JM Alvarez-Suarez, M Gasparrini, TY Forbes-Hernandez, ...
Food and chemical toxicology 94, 128-137, 2016
462016
Synthesis, structural and spectroscopic characterization and biomimetic properties of new copper, manganese, zinc complexes: identification of possible superoxide-dismutase …
G Lupidi, F Marchetti, N Masciocchi, DL Reger, S Tabassum, P Astolfi, ...
Journal of inorganic biochemistry 104 (8), 820-830, 2010
382010
Assessment of the photo-degradation of UV-filters and radical-induced peroxidation in cosmetic sunscreen formulations
E Damiani, P Astolfi, J Giesinger, T Ehlis, B Herzog, L Greci, W Baschong
Free radical research 44 (3), 304-312, 2010
362010
Lyotropic liquid-crystalline nanosystems as drug delivery agents for 5-fluorouracil: structure and cytotoxicity
P Astolfi, E Giorgini, V Gambini, B Rossi, L Vaccari, F Vita, ...
Langmuir 33 (43), 12369-12378, 2017
352017
Synthesis and application of a novel sunscreen-antioxidant
E Damiani, P Astolfi, L Cionna, F Ippoliti, L Greci
Free radical research 40 (5), 485-494, 2006
352006
On the assessment of photostability of sunscreens exposed to UVA irradiation: from glass plates to pig/human skin, which is best?
AC Pescia, P Astolfi, C Puglia, F Bonina, R Perrotta, B Herzog, E Damiani
International journal of pharmaceutics 427 (2), 217-223, 2012
342012
Prevention of UVA-induced oxidative damage in human dermal fibroblasts by new UV filters, assessed using a novel in vitro experimental system
F Brugè, L Tiano, P Astolfi, M Emanuelli, E Damiani
PloS one 9 (1), e83401, 2014
312014
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