Frank Asche
Frank Asche
School of Forest, Fisheries and Geomatics Sciences and Food Systems Institute, University of Florida
Verified email at
Cited by
Cited by
Sustainability and global seafood
MD Smith, CA Roheim, LB Crowder, BS Halpern, M Turnipseed, ...
Science 327 (5967), 784-786, 2010
Salmon lice–impact on wild salmonids and salmon aquaculture
O Torrissen, S Jones, F Asche, A Guttormsen, OT Skilbrei, F Nilsen, ...
Journal of fish diseases 36 (3), 171-194, 2013
The economics of salmon aquaculture
F Asche, T Bjorndal
John Wiley & Sons, 2011
Product aggregation, market integration, and relationships between prices: an application to world salmon markets
F Asche, H Bremnes, CR Wessells
American Journal of Agricultural Economics 81 (3), 568-581, 1999
The elusive price premium for ecolabelled products: evidence from seafood in the UK market
CA Roheim, F Asche, JI Santos
Journal of Agricultural Economics 62 (3), 655-668, 2011
Measuring consumer preferences for ecolabeled seafood: an international comparison
RJ Johnston, CR Wessells, H Donath, F Asche
Journal of Agricultural and Resource Economics, 2001
Farming the sea
F Asche
Marine Resource Economics 23 (4), 527-547, 2008
Fair enough? Food security and the international trade of seafood
F Asche, MF Bellemare, C Roheim, MD Smith, S Tveteras
World Development 67, 151-160, 2015
Fish is food-the FAO’s fish price index
S Tveterås, F Asche, MF Bellemare, MD Smith, AG Guttormsen, A Lem, ...
PLoS One 7 (5), e36731, 2012
The UK market for natural gas, oil and electricity: are the prices decoupled?
F Asche, P Osmundsen, M Sandsmark
The Energy Journal 27 (2), 2006
The salmon disease crisis in Chile
F Asche, H Hansen, R Tveteras, S Tveterås
Marine Resource Economics 24 (4), 405-411, 2009
The cost of lice: quantifying the impacts of parasitic sea lice on farmed salmon
J Abolofia, F Asche, JE Wilen
Marine Resource Economics 32 (3), 329-349, 2017
Salmon aquaculture: Larger companies and increased production
F Asche, KH Roll, HN Sandvold, A Sørvig, D Zhang
Aquaculture Economics & Management 17 (3), 322-339, 2013
European market integration for gas? Volume flexibility and political risk
F Asche, P Osmundsen, R Tveterås
Energy Economics 24 (3), 249-265, 2002
On price indices in the almost ideal demand system
F Asche, CR Wessells
American Journal of Agricultural Economics 79 (4), 1182-1185, 1997
Price relationships in the petroleum market: an analysis of crude oil and refined product prices
F Asche, O Gjølberg, T Völker
Energy economics 25 (3), 289-301, 2003
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
DC Love, EH Allison, F Asche, B Belton, RS Cottrell, HE Froehlich, ...
Global Food Security 28, 100494, 2021
A global blue revolution: Aquaculture growth across regions, species, and countries
T Garlock, F Asche, J Anderson, T Bjørndal, G Kumar, K Lorenzen, ...
Reviews in Fisheries Science & Aquaculture 28 (1), 107-116, 2020
Atlantic Salmon (Salmo salar): The “Super-Chicken” of the Sea?
O Torrissen, RE Olsen, R Toresen, GI Hemre, AGJ Tacon, F Asche, ...
Reviews in Fisheries Science 19 (3), 257-278, 2011
The fishery performance indicators: a management tool for triple bottom line outcomes
JL Anderson, CM Anderson, J Chu, J Meredith, F Asche, G Sylvia, ...
PLoS One 10 (5), e0122809, 2015
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