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Year
Naturally confused: Consumers’ perceptions of all-natural and organic pork products
KM Abrams, CA Meyers, TA Irani
Agriculture and Human Values 27, 365-374, 2010
1632010
COLLEGE STUDENTS'PERCEPTIONS OF QUALITY IN DISTANCE EDUCATION The Importance of Communication.
M Ortiz-Rodríguez, RW Telg, T Irani, TG Roberts, E Rhoades
Quarterly Review of Distance Education 6 (2), 2005
1422005
Overtly teaching critical thinking and inquiry-based learning: A comparison of two undergraduate biotechnology classes
C Friedel, T Irani, R Rudd, M Gallo, E Eckhardt, J Ricketts
Journal of agricultural education 49 (1), 72-84, 2008
1342008
Critical thinking instrumentation manual
T Irani, R Rudd, M Gallo, J Ricketts, C Friedel, E Rhoades
1222007
Warming up to climate change: A participatory approach to engaging with agricultural stakeholders in the Southeast US
WL Bartels, CA Furman, DC Diehl, FS Royce, DR Dourte, BV Ortiz, ...
Regional Environmental Change 13, 45-55, 2013
1212013
The development of an instrument to evaluate distance education courses using student attitudes
TG Roberts, TA Irani, RW Telg, LK Lundy
The American Journal of Distance Education 19 (1), 51-64, 2005
1172005
Personality type and its relationship to distance education students’ course perceptions and performance
T Irani, R Telg, C Scherler, M Harrington
Quarterly Review of Distance Education 4 (4), 445-453, 2003
982003
Agricultural communications in action
R Telg, TA Irani
Delmar, Cengage Learning, 2012
972012
Communication potential, information richness and attitude: A study of computer mediated communication in the ALN classroom
T Irani
ALN magazine 2 (1), 1-12, 1998
971998
Advocacy advertising for biotechnology: The effect of public accountability on corporate trust and attitude toward the ad
J Sinclair, T Irani
Journal of Advertising 34 (3), 59-73, 2005
952005
It's in the Genes: Exploring Relationships between Critical Thinking and Problem Solving in Undergraduate Agriscience Students' Solutions to Problems in Mendelian Genetics.
CR Friede, TA Irani, EB Rhoades, NE Fuhrman, M Gallo
Journal of agricultural education 49 (4), 25-37, 2008
862008
Collapse of a historic oyster fishery: diagnosing causes and identifying paths toward increased resilience
EV Camp, WE Pine III, K Havens, AS Kane, CJ Walters, T Irani, ...
Ecology and Society 20 (3), 2015
822015
Internet as an information source: Attitudes and usage of students enrolled in a college of agriculture course
EB Rhoades, T Irani, R Telg, BE Myers
Journal of Agricultural Education 49 (2), 108-117, 2008
732008
Graduate student experiences on-and off-campus: Social connectedness and perceived isolation
TA Irani, SB Wilson, DL Slough, M Rieger
International Journal of E-Learning & Distance Education/Revue …, 2014
712014
An exploration of reflection: Expression of learning style in an international experiential learning context.
AJ Lamm, KJ Cannon, TG Roberts, TA Irani, LJU Snyder, J Brendemuhl, ...
Journal of Agricultural Education 52 (3), 122-135, 2011
692011
Extending technologies among small-scale farmers in Meru, Kenya: ingredients for success in farmer groups
K Davis, S Franzel, P Hildebrand, T Irani, N Place
The Journal of agricultural education and extension 10 (2), 53-62, 2004
682004
Is perception reality? Improving agricultural messages by discovering how consumers perceive messages
JN Goodwin, C Chiarelli, T Irani
Journal of Applied Communications 95 (3), 3, 2011
672011
The influence of cognitive diversity on group problem solving strategy
AJ Lamm, TG Roberts, TA Irani, LJU Snyder, J Brendemuhl
Journal of Agricultural Education 53 (1), 18-30, 2012
652012
Beliefs, attitudes, perceptions, and barriers toward international involvement among college of agriculture and life science students
T Irani, NT Place, C Friedel
Journal of International Agricultural and Extension Education 13 (2), 27-37, 2006
612006
Prior experience, perceived usefulness and the web: Factors influencing agricultural audiences’ adoption of internet communication tools
T Irani
Journal of Applied Communications 84 (2), 3, 2000
612000
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