Get my own profile
Public access
View all298 articles
18 articles*
available
not available
Based on funding mandates
Co-authors
- Jesus Simal-GandaraHighly-Cited Researcher at University of VigoVerified email at uvigo.es
- Lillian BarrosInstituto Politécnico de BragançaVerified email at ipb.pt
- Isabel C.F.R. FerreiraInstituto Politécnico de BragançaVerified email at ipb.pt
- María Carpena RodríguezUniversity of Vigo, Faculty of Food Science and TechnologyVerified email at uvigo.es
- Paula García OliveiraUniversity of VigoVerified email at uvigo.es
- María Fraga-CorralUniversidade de VigoVerified email at uvigo.gal
- Antía González PereiraPhD student, Universidade de VigoVerified email at uvigo.es
- Paz OteroJunior Group Leader. AA1 University of Vigo, SpainVerified email at uvigo.es
- Catarina Lourenço-LopesUniversidade de VigoVerified email at uvigo.es
- Filomena BarreiroInstituto Politécnico de Bragança - Centro de Investigação de MontanhaVerified email at ipb.pt
- franklin chamorroUniversidade de Vigo, Nutrition and Bromatology Group, Department of Analytical Chemistry and Food SVerified email at uvigo.es
- Javier Echave AlvarezUniversity of VigoVerified email at uvigo.es
- Lucía CassaniUniversity of VigoVerified email at uvigo.es
- Jianbo XiaoUniversity of VigoVerified email at uvigo.es
- José PinelaCentro de Investigação de Montanha (CIMO), Instituto Politécnico de BragançaVerified email at ipb.pt
- Pascual García-PérezCatholic University of the Sacred HeartVerified email at uvigo.es
- Hui CaoUniversity of VigoVerified email at uvigo.es
- José Antonio Vázquez ÁlvarezTenured Scientist, REVAL group, Marine Research Institute (IIM-CSIC)Verified email at iim.csic.es
- Sandrina Alves HelenoCentro de Investigação de Montanha - Instituto Politécnico de BragançaVerified email at ipb.pt
- Beatriz OliveiraUniversidade do Porto Fauldade de FarmáciaVerified email at ff.up.pt