| Guidelines for the use and interpretation of assays for monitoring autophagy DJ Klionsky, FC Abdalla, H Abeliovich, RT Abraham, A Acevedo-Arozena, ... Autophagy 8 (4), 445-544, 2012 | 11474* | 2012 |
| The strawberry: Composition, nutritional quality, and impact on human health F Giampieri, S Tulipani, JM Alvarez-Suarez, JL Quiles, B Mezzetti, ... Nutrition 28 (1), 9-19, 2012 | 851 | 2012 |
| Natural products in drug discovery: advances and opportunities AG Atanasov, SB Zotchev, VM Dirsch, CT Supuran Nature reviews Drug discovery 20 (3), 200-216, 2021 | 712 | 2021 |
| Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds JM Alvarez-Suarez, S Tulipani, D Díaz, Y Estevez, S Romandini, ... Food and Chemical Toxicology 48 (8-9), 2490-2499, 2010 | 535 | 2010 |
| Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease F Pistollato, S Sumalla Cano, I Elio, M Masias Vergara, F Giampieri, ... Nutrition reviews 74 (10), 624-634, 2016 | 380 | 2016 |
| One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans JM Alvarez-Suarez, F Giampieri, S Tulipani, T Casoli, G Di Stefano, ... The Journal of nutritional biochemistry 25 (3), 289-294, 2014 | 364 | 2014 |
| Phenolic compounds in honey and their associated health benefits: A review D Cianciosi, TY Forbes-Hernández, S Afrin, M Gasparrini, ... Molecules 23 (9), 2322, 2018 | 357 | 2018 |
| The composition and biological activity of honey: a focus on Manuka honey JM Alvarez-Suarez, M Gasparrini, TY Forbes-Hernández, L Mazzoni, ... Foods 3 (3), 420-432, 2014 | 354 | 2014 |
| Strawberry and human health: Effects beyond antioxidant activity F Giampieri, JM Alvarez-Suarez, M Battino Journal of agricultural and food chemistry 62 (18), 3867-3876, 2014 | 320 | 2014 |
| Honey as a source of dietary antioxidants: structures, bioavailability and evidence of protective effects against human chronic diseases J M Alvarez-Suarez, F Giampieri, M Battino Current medicinal chemistry 20 (5), 621-638, 2013 | 312 | 2013 |
| Strawberry as a health promoter: an evidence based review F Giampieri, TY Forbes-Hernandez, M Gasparrini, JM Alvarez-Suarez, ... Food & function 6 (5), 1386-1398, 2015 | 302 | 2015 |
| Strawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase JM Alvarez-Suarez, D Dekanski, S Ristić, NV Radonjić, ND Petronijević, ... PLoS One 6 (10), e25878, 2011 | 220 | 2011 |
| Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage JM Alvarez-Suarez, F Giampieri, AM González-Paramás, E Damiani, ... Food and Chemical Toxicology 50 (5), 1508-1516, 2012 | 204 | 2012 |
| Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering SM Nabavi, D Šamec, M Tomczyk, L Milella, D Russo, S Habtemariam, ... Biotechnology advances 38, 107316, 2020 | 202 | 2020 |
| The effects of bioactive compounds from plant foods on mitochondrial function: A focus on apoptotic mechanisms TY Forbes-Hernández, F Giampieri, M Gasparrini, L Mazzoni, JL Quiles, ... Food and Chemical Toxicology 68, 154-182, 2014 | 195 | 2014 |
| Promising health benefits of the strawberry: a focus on clinical studies S Afrin, M Gasparrini, TY Forbes-Hernandez, P Reboredo-Rodriguez, ... Journal of agricultural and food chemistry 64 (22), 4435-4449, 2016 | 194 | 2016 |
| Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages M Gasparrini, TY Forbes-Hernandez, F Giampieri, S Afrin, ... Food and Chemical Toxicology 102, 1-10, 2017 | 155 | 2017 |
| Nutritional patterns associated with the maintenance of neurocognitive functions and the risk of dementia and Alzheimer’s disease: A focus on human studies F Pistollato, RC Iglesias, R Ruiz, S Aparicio, J Crespo, LD Lopez, ... Pharmacological research 131, 32-43, 2018 | 144 | 2018 |
| The healthy effects of strawberry polyphenols: which strategy behind antioxidant capacity? TY Forbes-Hernandez, M Gasparrini, S Afrin, S Bompadre, B Mezzetti, ... Critical reviews in food science and nutrition 56 (sup1), S46-S59, 2016 | 141 | 2016 |
| Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function … JM Alvarez-Suarez, F Giampieri, M Cordero, M Gasparrini, ... Journal of Functional Foods 25, 38-49, 2016 | 139 | 2016 |
Battino MaurizioUniversità Politecnica delle Marche, Jiangsu University, Universidad Europea del AtlanticoVerified email at univpm.it
